Traditional Cupcakes
Traditional cupcakes consist of cake and buttercream swirl.
Cupcake Flavors
White, White Almond, Chocolate, Yellow, Sprinkle, Cherry Chip, Cookies n Cream, Lemon, Carrot, Snickerdoodle, Strawberry, Orange, Red Velvet.
Each dozen can be split into two flavors.
Frosting
Buttercream- Vanilla, Chocolate, Almond, Cookies n' cream, or Cinnamon
Price
$20/ Dozen
$10/ Half Dozen
$1.75/ Each
Gourmet/Featured flavors of the week
Gourmet cupcakes include toppings/toppers (including fondant or cookie toppers), flavors, detail work, and/or fillings. Featured flavors change each Tuesday and go on until Saturday. They're announced each Tuesday on our facebook and instagram pages.
Special request flavors require minimum of a dozen of each flavor.
Price
$25/ Dozen
$13.50/ Half Dozen
$2.50/ Each
Past Flavor Examples
Few examples of past flavors
- Peanut Butter Overload
- Red Velvet and Cream
- Key Lime Pie
- Boston Cream Pie
- Lemon Blueberry
- Stuffed French Toast
- Cookies n Cream overload
- Whoopers
- Chocolate Overload
- Snickerdoodle
- Pistachio Raspberry
- Guinness with Irish cream
- Thin Mint
- Chocolate Chip Cookie
- Vanilla Caramel Toffee
- Chocolate Cream Pie
- Dirt and Worms
- White Almond Raspberry
- Golden Oreo
- Chocolate caramel coconut
- Lemon Poppyseed (w/ blackberry buttercream)
- Cherry Almond
- Butterfinger
- Oatmeal Cream Pie
- Loganberry
- Angel Cream
- S'moreo
- Milano
- Nutterbutter
- Brownie batter
- M&M
- Almond Joy